Frozen OKK Fish Fingers Plant Based 650g
Made from fibrous konnayaku, the Hokkaido Fish Fingers are high in fibre and cholesterol free. Get creative and serve as a side or even as a burger. Have fun and pair it with your favourite dip for an experience so delicious that it will bring you back to your childhood.
|Country of Origin||Malaysia|
Inspired by the rich and tasty food culture of the Hokkaido prefecture in Japan, we created a range of plant-based seafood for passionate cooks in search of seafood alternatives without compromising on taste and nutrition.
Made from high quality Konnyaku which is naturally a good source of dietary fibre, our plant-based innovations are free from saturated fats, cholesterol and worries.
Create your own delicious and sustainable plant-based experience with our versatile and easy to cook innovations. We are here to give the best plant-based experience to the world.
BEST BEFORE DATEBBD stands for Best Before Date
QUALITY GUARANTEEBest Quality Produce
GST-INCLUSIVE PRICESPrices are inclusive of GST charges
ILLUSTRATION PURPOSEProduct images are for illustrative purposes only
FREE DELIVERYFree Delivery above $100 after discount.
68 in stock