Soignon Ash Goat Cheese 1kg/pc
|Country of Origin||France|
This cheese is ladled into cylindrical moulds, then rolled in ash and is ripened for a minimum of 11 days. This Sainte-Maure-styled cheese has a delicate, bloom covered rind and a firm, smooth texture.
It is used as a regular goat cheese that is added into salads as a cheese choice.
BEST BEFORE DATEBBD stands for Best Before Date
QUALITY GUARANTEEBest Quality Produce
GST-INCLUSIVE PRICESPrices are inclusive of GST charges
ILLUSTRATION PURPOSEProduct images are for illustrative purposes only
FREE DELIVERYFree Delivery above $100 after discount.
9 in stock